The Firehouse Foodie: Show and Tell
By Frank E. Vaerewijck It’s a beautiful day! The Engine, Tower, and Ambulance bay…
Browsing: Recipes
The Firehouse Foodie: Who’s Really the Best Friend?
By Frank E. Vaerewyck It is estimated that three-quarters of the world’s dog population lives in…
The Firehouse Foodie: Rude Awakening
By Frank E. Vaerewijck Firefighters coming up in the new fire service will never know what…
Pampered Chef’s Corned Beef Puffs
Provided by Sandi Clark, Pampered Chef Pampered Chef’s CORNED BEEF PUFFS A delicious Irish spin on…
Pampered Chef’s Corned Beef and Cabbage
Provided by Sandi Clark, Pampered Chef Pampered Chef’s CORNED BEEF AND CABBAGE INGREDIENTS 2–3 lbs (1–1½…
Potatoes for St. Patrick’s Day
Provided by Sandi Clark, Pampered Chef You can’t have an Irish meal without including potatoes…
St. Patrick’s Day Recipes: Soda Bread
Provided by Sandi Clark, Pampered Chef Soda bread rose to popularity in Ireland because it…
Firehouse Foodie: The Future in Explorers
By Frank E. Vaerewyck It is often said that the future is in our youth, and…
Share the Love
Story and Photos by Amanda Causey Baity A few years ago PWL introduced a new #SharetheLovePW…
The Firehouse Foodie: Greatness! (and Cheesecake)
By Frank E. Vaerewijck FF/EMT, Engineer & Fire House Chef Greatness! There is greatness in…