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Kegs & Eggs
October 20, 2018 @ 9:00 am - 11:00 pm
Join us on Saturday, Oct. 20, starting at 9:00 a. m. (in the morning) for kegs and eggs in the tap room! 12-oz. pours will start at $1 when we open. That price will increase by $1 every hour (until it’s full price), so it literally pays to get here early.
Applewood Smoked Bacon
Cheesy Scrambled Eggs
French Toast Sticks & Warm Maple Syrup
Country Biscuits & Gravy
Pastries & Muffins